Most pupils have our school lunches, which are made using fresh food from local suppliers wherever possible. Menus are planned carefully and the girls are encouraged to try a variety of healthy and nutritious food, which is low in salt, sugar and saturated fat. Hot dishes, including a vegetarian option, are served each day. These come with a selection of vegetables, a ‘help yourself’ pasta and salad bar, fresh bread, yoghurts, fresh fruit and milk, along with homemade cakes, biscuits and hot pudding with custard.
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